Performa Ayam Broiler yang Mengkonsumsi Kulit Nanas yang Difermentasi dengan Yogurt dalam Ransum Mengandung Gulma Obat
Abstract
(Broiler chicken performance fed fermented pineapple peel by yogurt in diet containing medicinal weed)
ABSTRACT. Research aimed to determine broiler performance fed different level of yoghurt - fermented pineapple peel (FPPM) in the diet containing medicinal weed. Two hundred 2 day - old male broiler chicken, diet containing medicinal weed (MW) and yoghurt - fermented pineapple peel used in this study. The experimental design was a completely randomized design with 5 treatments and 5 replications. The treatments were T0 (control, diet containing 0% FPPM and 0% MW), T1 (diet containing 0% FPPM and 2% MW), T2 (diet containing 7.5% FPPM and 2% MW), T3 (diet containing 15% FPPM and 2% MW), and T4 (diet containing 22.5% FPPM and 2% MW). The variables were feed consumption, body weight gain, live weight and feed conversion ratio. Data were analyzed by ANOVA and Contrast orthogonal Test. The results showed that there was a significant effect (P<0,05) of treatment on the feed consumption, body weight gain, live weight and feed conversion ratio. Feed consumption and feed conversion ratio increased with increasing level of FPPM in the diet, however, body weight decreased. It is concluded that feeding yoghurt - fermented pineapple peels up to 22,5 % in the broiler diet containing medicinal weed decreased broiler chicken performance.Keywords
Full Text:
PDFReferences
AOAC. 2010. Official Methods of Analysis of AOAC International. 18th ed. Revision 3. Horwitz, W. and G. Latimer, Jr. (ed). Gaithersburg, MD.
Aftahi, A., Munim, T., Hoque, M.A., Ashraf, M.A., 2006. Effect of Yoghurt and Protexin Boost on Broiler Performance. International Journal of Poultry Science 5(7):651-655.
Anita, D.W.I., Astuti, I., Suharto., 2012. Pengaruh Pemberian Tepung Daun Teh Tua dalam Ransum terhadap Performan dan Persentase Lemak Abdominal Ayam Broiler. Jurnal Tropical Animal Husbandry 1(1) :1-6.
Bourlioux, P., Pochart, P., 1988. Nutritional and health properties of yogurt. World Review of Nutrition and Dietetics 56 : 217-258.
BPS Provinsi Jambi. 2012. Jambi dalam Angka Tahun 2011. Badan Pusat Statistik Provinsi Jambi. Jambi.
BPS Provinsi Jambi. 2015. Jambi dalam Angka Tahun 2014. Badan Pusat Statistik Provinsi Jambi. Jambi.
Hemalatha, R., Anbuselvi, S., 2013. Physico Chemical constituents of pineapple pulp and waste. Journal of Chemical and Pharmaceutical Research 5(2):240-242.
Hewitt, D., Bancroft, H.J., 1985. Nutritional value of yogurt. J Dairy Res 1985; 52:197-207.
Ibrahim, W., Mutia R., Nurhayati., 2015. Penggunaan Kulit Nanas Fermentasi dalam Ransum yang Mengandung Gulma Berkhasiat Obat Terhadap Lemak dan Kolesterol Ayam Broiler. Agripet 15(1):20-27.
Midilli, MAp, M., Turan, N., 2008 Effect of dietary Probiotic and prebiotic supplementation on growth, performance and serum IgG concentration of broilers. South African Journal of Animal Science 38:21-27.
Negesse T., Makkar, H.P.S., Becker, K., 2009. Nutritive value of some non-conventional feed resources of Ethiopia determined by chemical analyses and in vitro gas method. Animal Feed Science and Technology, 154:204-217.
Nurhayati, Nelwida dan H Handoko. 2009. Pemberian Gulma Berkhasiat Obat dalam Ransum Terhadap Penampilan Ayam Broiler. Jurnal Produksi Ternak 11(2):103-108.
Nurhayati, Latif, M.., Insulistyowati, A., 2010. Pengaruh Suplementasi Rumput Mutiara (Hedyotis corymbosa) dalam Ransum terhadap Bobot Karkas Ayam Broiler. Jurnal Pengembangan Peternakan Tropis 33(2):218-222.
Nurhayati., 2013. Penampilan Ayam Pedaging yang Mengkonsumsi Pakan Mengandung Tepung Kulit Nanas Disuplementasi dengan Yogurt. J. Agripet 13(2):15-20.
Nurhayati, Nelwida dan Berliana. 2013. Pemanfaatan Kombinasi Gulma berkhasiat Obat sebagai Bahan Pakan Aditif dalam Ransum Ayam Broiler yang Mengandung Kulit Nanas yang Difermentasi dengan Yoghurt. Laporan Penelitian Hibah Bersaing Tahun Pertama. Fakultas Peternakan, Universitas Jambi, Jambi.
Nurhayati, Nelwida dan Berliana. 2014. Pemanfaatan Kombinasi Gulma berkhasiat Obat sebagai Bahan Pakan Aditif dalam Ransum Ayam Broiler yang Mengandung Kulit Nanas yang Difermentasi dengan Yoghurt. Laporan Penelitian Hibah Bersaing Tahun Kedua. Fakultas Peternakan, Universitas Jambi, Jambi.
Nurhayati, Nelwida dan Berliana. 2015. Pemanfaatan Zat Makanan Pada Ayam Broiler yang Mengkonsumsi Ransum Mengandung Kulit Nanas Difermentasi dengan Yogurt dan Gulma Berkhasiat Obat. Prosiding Seminar Nasional Menyongsong MEA 2015 Melalui Good Farming Practices Untuk Pembangunan Pertanian Berkelanjutan. Jambi, 21-22 Oktober 2015.
Saengkerdsub, S., O’Bryan, C.A., Crandall, P.G., Ricke, S.C., 2013. Possibility for Probiotic Sources of Methionine for Organic Poultry Nutritional Supplementation: An Early Review. Journal of Probiotics & Health 1(1):1-7.
Shabani, R., Nosrati, M., Javandel, F., Gothbi, A.A.A., Kioumarsi. H., 2012. The effect of probiotics on growth performance of broilers. Annals of Biological Research 3(12):5450-5452.
Taklimi, S.M.S., Lotfollahi, H., Shahin, A.Z.A.R. Mirzaei, F., Alinejad, A., 2012. Study on Efficacy of Probiotic in Broiler Chickens Diet. Agricultural Sciences 3(1):5-8.
Wijana, S., Kumalaningsih, S., Setyowati, A., Effendi, U., Hidayat, N.,1991. Optimalisasi Penambahan Tepung Kulit Nanas dan Proses Fermentasi pada Pakan Ternak terhadap Peningkatan Kualitas Nutrisi. Laporan Penelitian Hibah Agricultural Research Management Project (ARMP) Departemen Pertanian Republik Indonesia. Universitas Brawijaya. Malang.
Zubaidah, E., Saparianti, E., Hindrawan, J., 2012. Studi Aktivitas Antioksidan pada Bekatul dan Susu Skim Terfermentasi Probiotik (Lactobacillus plantarum B2 dan Lactobacillus acidophillus). Jurnal Teknologi Pertanian 13(2):111-118.
Zubaidah, E., Aldina, N.,. ANNisa, F.C., 2010. Studi Aktivitas Antioksidan Bekatul dan Susu Skim Terfermentasi Bakteri Asam Laktat Probiotik (Lactobacillus plantarum J2 dan Lactobacillus casei). Jurnal Teknologi Pertanian 11 (1):11-17.
DOI: https://doi.org/10.17969/agripet.v16i1.3657
Article Metrics
Abstract view : 0 timesPDF - 0 times
Refbacks
Copyright (c) 2016 Jurnal Agripet
License URL: http://www.jurnal.unsyiah.ac.id/agripet/about/submissions#copyrightNotice
Copyright© 2000-2024 | ISSN: 1411-4623 | EISSN: 2460-4534
Jurnal Agripet is licensed under a Creative Commons Attribution 4.0 International License.
Published by:
Animal Husbandry Department, The Faculty of Agriculture, Universitas Syiah Kuala
associated with Animal Scientist's Society of Indonesia (HILPI).
Jl. Tgk. Hasan Krueng Kalee No. 3, Kopelma Darussalam,
Banda Aceh, 23111, Indonesia.
Phone: +62-81383736633
Email: jurnalagripet@usk.ac.id
Online Submissions & Guidelines | Editorial Policies | Contact | Statistics | Indexing | Citations