Kartini, Kartini
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Vol 18, No 2 (2023): Oktober 2023 - Articles
Pengaruh Edible Coating Pati Singkong dan Umur Simpan terhadap Kualitas Buah Tomat (Solanum lycopersicum L.) Effect of Cassava Starch Edible Coating and Shelf Life on the Quality of Tomatoes (Solanum lycopersicum L.)
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