Identifikasi Senyawa Metabolit Sekunder Pada Rumput Laut Coklat (Sargassum plagyophyllum) Dengan Metode Fraksinasi

Fatma Eka Putri, Andarini Diharmi, Rahman Karnila

Abstract


Seaweed has potential as a source of bioactive compounds, food and medicine. One of the seaweeds that has the potential to be used for its bioactive compounds is the brown seaweed Sargassum plagyophyllum. Fractionation is a technique of separating and grouping the chemical content of extracts based on their polarity. This study aims to determine the bioactive components (secondary metabolites) of flavonoids, alkaloids, steroids/terpenoids, saponins and phenols qualitatively and quantitatively from the extract of S. plagyophyllum by fractionation method. The research method used was experimental. S. palgyiophyllum was extracted using the fractionation method. The treatment given by different polarity solvents consisted of methanol, was done fractionation with using n-hexane, ethyl acetate, and butanol. Extraction of samples the first used methanol, after that methanol extract was diffracted with n-hexane, ethyl acetate and butanol. Parameter analysis was consisted of phytochemical test (qualitative analysis) and quantitative analysis of total phenol, flavonoid, and saponin content. The results showed that qualitative testing of the secondary metabolites of S. plagyophyllum contained in the methanol extract were steroids/terpenoids, saponins and phenols, the positive hexane fraction contained steroids/terpenoids, saponins, the ethyl acetate fraction positively contained alkaloids, flavonoids, steroids/terpenoids, and saponins. and phenol while the butanol fraction contains steroids/terpenoids, saponins. While quantitative secondary metabolites were tested on the hexane fraction (0.18% saponins), then the ethyl acetate fraction (0.14% flavonoids, 0.11% saponins, 0.12% total phenol) and butanol fraction (0.05% saponins).


Full Text:

PDF

References


Ahmad, A. R., Juwita., Ratulangi, S. A. D., Malik, A. 2015. Penetapan Kadar Fenolik dan Flavonoid Total Ekstrak Metanol Buah dan Daun Patikala. Jurnal Ilmu dan Penelitian Farmasi. 2(1): 1-10.

Astarina, N. G. H., Astuti, K. W., Warditiani, N. K.. 2013. Skrining Fitokimia Ekstrak Metanol Rimpang Bangle (Zingiber purpureum Roxb.). Jurnal Farmasi Udayana. 2(4).

Chakraborty K, Joseph D, Praveen NK. 2013b. Antioxidant activities and phenolic contents of three red seaweeds (division: rhodophyta) harvested from the Gulf of Mannar of Peninsular India. Journal Food Science Technological. 52(4): 1924-1935

Firdiyani, Fiya, Tri.W. A, Widodo, F. M. 2015. “Ekstraksi Senyawa Bioaktif sebagai Antioksidan Alami Spirulina plantenis Segar dengan Pelarut yang Berbeda”. Jurnal Pengolahan Hasil Perikanan Indonesia. 18(1): 28-37.

Harborne JB. 1987. Metode Fitokimia: Penuntun Cara Modern Menganalisis Tumbuhan. ITB Press: Bandung.

Harborne JB. 1996. Metode Fitokimia: Penuntun Cara Modern Menganalisis Tumbuhan. Terbitan Kedua. ITB: Bandung.

Handayani, T. W., Yulistien, Y., Joni, T. 2020. Analisis Kualitatif danKuantitatif Metabolit Sekunder Ekstrak Biji Kelor (Moringa oleifera Lam.) dengan Metode Spektrofotometri UV-Vis. Jurnal Riset Kimia. 6(3): 230-238.

Kementerian Kelautan dan Perikanan. 2018. KKP Sasar Rumput Laut sebagai Komoditas Unggulan Budidaya 2017.

Le Lann, K., Surget, G., Couteau, C., Caiffard, L., Cerantola, S., Gaillard, F., Larnicol, M. 2016. Sunscreen, Antioxidant, and Bacreticide Cappacities of Phlorotannins from the Brown macroalga Halidrys Siliquosa. Journal App Phycol. 28(6): 3547-3559.

Lindeboom, N. 2005. Studies on the Characterization, Biosynthesis and Isolation of Starch and Protein form Quinoa (Chenopodium quinoa Willd). [Thesis] University of Saskatchewan: Sasktoon.

Matanjun, P., Mohamed, S., Mustapha, N.M., Muhammad, K. & Ming, C.H. 2008. Antioxidant activities and phenolics content of eight species of seaweeds from north Borneo. Journal of Applied Phycology, 20, 367–373

Meenakshi S, Gnanambigai DM, Mozhi ST, Arumugam M, Balasubramanian T. 2009. Total flavonoid and in vitro antioksidant activity of two seaweeds of Rameshwaram Coast. Global Journal of Pharmacology. 3(2): 59-62

Neldawati, Ratnawulan, Gusnedi. 2013. Analisis nilai absorbansi dalam penentuan kadar flavonoid untuk berbagai jenis daun tanaman obat. Journal Pillar of Physics (2): 76-83

Octaviani, Y. 2009. [Skripsi] Isolasi dan Identifikasi Aglikon Saponin Kecambah Kacang Hijau (Phaseolus radiates L.). Jurusan Farmasi. Universitas Sanata Dharma. Yogyakarta.

Purba, R. D. 2001. Analisis Komposisi Alkaloid Daun Handeuleun (Graptophyllum pictum (Linn), Griff) yang Dibudidayakan dengan Taraf Nitrogen yang Berbeda. [Skripsi]. Bogor: Institut Pertanian Bogor. Bogor.

Purwatresna E. 2012. Aktivitas Antidiabetes Ekstrak Air dan Etanol Daun Sirsak Secara In Vitro Melalui Inhibisi Enzim A-Glukosidase. [Skripsi]. Bogor: Institut Pertanian Bogor. Bogor.

Rowe, Raymond, C., P. J. Sheskey, and M. E. Q. 2009. Handbook of Pharmaceutical Excipients. Journal Pharmaceutical Press. 110(11): 242-243.

Saptari, TH., Triastinurmiatiningsih, Lohita, BS., Sayyidah, IN. 2019. Kadar Fenolik Dan Aktivitas Antioksidan Ekstrak Etanol Rumput Laut Coklat (Padina australi)s. Fitofarmaka,. 9(1): 1-8

Sanjeewa, K. K. A., Kim, E. A., Son, K. T., Jeon, Y. J. 2016. Bioactive Properties and potentials Cosmeceutical Applications of Phlorotannins Isolated from Brown Seaweeds. Journal Photochem, Photobiol, Biology. 162(2): 100-105.

Septiana, A. T., Deddy, M., dan Fransiska, R. Z. 2002. Aktivitas Antioksidan Ekstrak Dikhlorometana dan Air Jahe (Zingiber officinale Roscoe) pada Asam Linoleat. Jurnal Teknologi dan Industri Pangan. 13(2): 105-110.

Setyowati, W. A. E. 2014. Skrining Fitokimia dan Identifikasi Komponen Utama Ekstrak Metanol Kulit Durian (Durio zibethinus Murr.) Varietas Petruk. Jurnal Seminar Nasional Kimia dan Pendidikan Kimia: 271-280.

Siregar, S. 2012. Metode Penelitian Kuantitatif Dilengkapi dengan Perbandingan Perhitungan Manual dan SPSS. Jakarta: Prenadamedia Group.

Sriwahyuni, I. 2010. Uji Fitokimia Ekstrak Tanaman Anting-Anting (Acalypha Indica Linn) dengan Variasi Pelarut dan Uji Toksisitas Menggunakan Brine Shrimp (Artemia salina Leach). [Skripsi]. Malang: Universitas Islam Negeri Maulana Malik Ibrahim. Malang.

Stankovic, M. S. 2011. Total Phenolic Content, Flavonoid Concentration and Antioxidant Activity of Marrubium Peregrinum L. Extracts. Journal SCI. 33(1): 63-72.

Venn, R. F. 2008. Principles and Practies of Bioanalysis. Edisi Kedua. Prncis: Taylor and Francis Group Ltd.

Yanuarti R, Nurjanah, Anwar E, Hidayat T. 2017. Profil fenolik dan aktivitas antioksidan dari ekstrak rumput laut Turbinaria conoides dan Eucheuma cottonii. Jurnal Pengolahan Hasil Perikanan Indonesia. 20(2): 230-237.




DOI: https://doi.org/10.17969/jtipi.v15i1.23318

Article Metrics

Abstract view : 0 times
PDF - 0 times

Refbacks

  • There are currently no refbacks.




Creative Commons LicenseISSN: 1411-4623E-ISSN: 2460-4534
Copyright© 2009-2023 | ISSN: 2085-4927 | EISSN: 2442-7020 
JTIPI is licensed under a Creative Commons Attribution 4.0 International License.

 

Published by: 
Agricultural Product Technology Department, Faculty of Agriculture, Univerisitas Syiah Kuala 

Supported by
LPPM USK
Himpunan Profesi (patpi)
AFTA


Address: 
Jl. Tgk. Hasan Krueng Kalee No. 3, Kopelma Darussalam,
Banda Aceh, 23111, Indonesia.
Email: jtipi@usk.ac.id


Online Submissions & Guidelines Editorial Policies | Contact Statistics Indexing | Citations